what are you in the mood for today?
CHOOSE YOUR HUE:
Color-blocking pumps up this pointed-toe stiletto by Seychelles from Heirloom Shoe. Photo by Chris Landsberger, The Oklahoman CHRIS LANDSBERGER
Slip into summer's coolest sandals
MOOD | Updated: Mon, Jun 10, 2013 | Leave a comment
With warm weather finally making an appearance, it's time to slip into a sandal to keep your feet cool.
The 2012 Oklahoma Follies Beauties pose for a photo in their gowns designed by Ashley Bellet. Photo provided.
Senior Follies brings inspiration with entertainment in Oklahoma City
MOOD | Published: Tue, Jun 4, 2013 | Leave a comment
The Oklahoma Senior Follies is filled with the talents of Oklahoma seniors. The show takes stage at 7 p.m. June 14 and at 3 p.m. June 15 and 16 at the Kirkpatrick Auditorium at Oklahoma City University. Tickets are $25 and selling out fast.
Clockwise from back: a Count Rockula, Judge Joe Cannon, Pineapple Upside-Down and Strawberry cupcakes from Sara Sara Cupcakes in Oklahoma City. CHRIS LANDSBERGER - CHRIS LANDSBERGER
Sara Sara Cupcakes tops success with prime time showing
MOOD | Updated: Wed, Jun 12, 2013 | Leave a comment
Oklahoma's Sara Sara Cupcakes and Green Goodies take turns on Food Network's “Cupcake Wars.”
A LA MOOD
Your daily MOOD tidbitsLOCOGRAPHY
Places to see and be seen in Oklahoma City
Prev
More MOOD
A cool, sweet take on the summer sandwich buffet
The beauty of ice cream in summer is you really don't need to do anything to it to enjoy it. A big unadorned bowl is a simple, delicious pleasure all on its own.
Still, sometimes we can't help but tinker with perfection. So for our July Fourth celebration, we decided to take the season's finest treat and make it... Read More
The beauty of ice cream in summer is you really don't need to do anything to it to enjoy it. A big unadorned bowl is a simple, delicious pleasure all on its own.
Still, sometimes we can't help but tinker with perfection. So for our July Fourth celebration, we decided to take the season's finest treat and make it... Read More
Secret to great barbecued baby back ribs at home
It has been years since I learned to make competition-worthy barbecued baby back ribs. And I still consider myself lucky to have learned from some of the best in the business.
My first year at the barbecue competition Memphis in May, the head cook from a team called Bubba's Bunch befriended me and taught me to... Read More
It has been years since I learned to make competition-worthy barbecued baby back ribs. And I still consider myself lucky to have learned from some of the best in the business.
My first year at the barbecue competition Memphis in May, the head cook from a team called Bubba's Bunch befriended me and taught me to... Read More
10 ways to tart up your basic summer burger
Whether you're grilling a standard beef burger, a bison patty, a chicken breast or even a humble portobello mushroom cap, it's time to move beyond the basic adornments of ketchup and a slice of cheese. And adding pickles and tomatoes — even artisanal and heirloom specimens — doesn't count.
To help you make... Read More
Whether you're grilling a standard beef burger, a bison patty, a chicken breast or even a humble portobello mushroom cap, it's time to move beyond the basic adornments of ketchup and a slice of cheese. And adding pickles and tomatoes — even artisanal and heirloom specimens — doesn't count.
To help you make... Read More
Wake-up call: Starbucks to post calorie counts
Starbucks has a new way to wake up its customers: showing the calories in its drinks.
The Seattle-based coffee chain says it will start posting calorie counts on menu boards nationwide next week, ahead of a federal regulation that would require it to do so.
Calorie counts on menus are already required in some... Read More
Starbucks has a new way to wake up its customers: showing the calories in its drinks.
The Seattle-based coffee chain says it will start posting calorie counts on menu boards nationwide next week, ahead of a federal regulation that would require it to do so.
Calorie counts on menus are already required in some... Read More
3 peppers add pop to your July 4 potato salad
One variety of pepper just isn't enough to get this potato salad ready for your July Fourth celebration. So we upped it to three — black pepper, cayenne pepper and roasted red peppers — each adding their own distinct flavor. And don't worry, the bite of black and cayenne peppers are tamed by the sweet roasted... Read More
One variety of pepper just isn't enough to get this potato salad ready for your July Fourth celebration. So we upped it to three — black pepper, cayenne pepper and roasted red peppers — each adding their own distinct flavor. And don't worry, the bite of black and cayenne peppers are tamed by the sweet roasted... Read More
Rick Bayless wants to feed you lunch for $10
Celebrity chef Rick Bayless will join OK Chefs Relief with a triple pop-up. Two of the events are sold out, but tickets for the third go on sale Wednesday morning. Read More
Celebrity chef Rick Bayless will join OK Chefs Relief with a triple pop-up. Two of the events are sold out, but tickets for the third go on sale Wednesday morning. Read More
Dear Abby: Mom should keep kids away from their gun-toting grandpa
Dear Abby: Mom should keep kids away from their gun-toting grandpa Read More
Dear Abby: Mom should keep kids away from their gun-toting grandpa Read More
Mars and Venus: Sex dreams are upsetting boyfriend
Mars and Venus: Sex dreams are upsetting boyfriend Read More
Mars and Venus: Sex dreams are upsetting boyfriend Read More
Beautifully bare: Nude lips for summer
Nude lips are a beautiful makeup look for summer — but nude doesn't mean naked. Read More
Nude lips are a beautiful makeup look for summer — but nude doesn't mean naked. Read More
Fashion secrets revealed in LVMH's open day
Members of the public in six European countries are being given a rare glimpse into the secret inner workings of the fashion industry, as part of luxury giant LVMH's two-day open-door event.
Milliners, feather dressers, embroiderers, perfume bottlers and other artisans in 42 sites around France, Italy, Spain,... Read More
Members of the public in six European countries are being given a rare glimpse into the secret inner workings of the fashion industry, as part of luxury giant LVMH's two-day open-door event.
Milliners, feather dressers, embroiderers, perfume bottlers and other artisans in 42 sites around France, Italy, Spain,... Read More
Better than bulgur? Quinoa takes turn in tabbouleh
Though everyone seems to have a different way of spelling tabbouleh — toubouleh? tabouli? — more and more people do seem to agree that this delicious Middle Eastern salad of bulgur wheat tossed with cucumbers, tomatoes, herbs, olive oil and lemon juice is delicious. It helps that it's also healthy and quick to... Read More
Though everyone seems to have a different way of spelling tabbouleh — toubouleh? tabouli? — more and more people do seem to agree that this delicious Middle Eastern salad of bulgur wheat tossed with cucumbers, tomatoes, herbs, olive oil and lemon juice is delicious. It helps that it's also healthy and quick to... Read More
Helen Ford Wallace: Parties, Etc.: June 16
Annie Oakley Luncheon, Boomerang Parties, Brunch, deadCENTER Patron Party, Prix de West Brunch Read More
Annie Oakley Luncheon, Boomerang Parties, Brunch, deadCENTER Patron Party, Prix de West Brunch Read More
20-40-60 Etiquette: Getting people to scoop their dog's poop
Richard Rosser, author of “Piggy Nation,” weighs in with the 20-40-60 Etiquette panel about how to get people to clean up after their dogs. Read More
Richard Rosser, author of “Piggy Nation,” weighs in with the 20-40-60 Etiquette panel about how to get people to clean up after their dogs. Read More
Shishito peppers: From hipster menus to your grill
Never had shishito peppers? You need to track them down. Right now.
First, a primer, then I'll explain why. Shishito peppers are small, thin Japanese peppers. They look a bit like a longer, thinner jalapeno. But the flavor is quite different. While jalapenos have thick flesh and an assertive heat most of us a... Read More
Never had shishito peppers? You need to track them down. Right now.
First, a primer, then I'll explain why. Shishito peppers are small, thin Japanese peppers. They look a bit like a longer, thinner jalapeno. But the flavor is quite different. While jalapenos have thick flesh and an assertive heat most of us a... Read More
Advertisement
Top Ten Most Popular
-
1Rick Bayless wants to feed you lunch for $10
-
2Beautifully bare: Nude lips for summer
-
3Billy Graham: Christ made the ultimate sacrifice for the sins of all
-
410 ways to tart up your basic summer burger
-
5Helen Ford Wallace: Parties, Etc.: June 16
-
6A cool, sweet take on the summer sandwich buffet
-
73 peppers add pop to your July 4 potato salad
-
8Secret to great barbecued baby back ribs at home
-
9Wake-up call: Starbucks to post calorie counts
MOOD in Print
|
Contact Us |
Privacy Policy |
Terms of Use |
About Our Ads |
Advertise With Us |
©2010 Produced by NewsOK.com
